(ENG) 2018 vintage was a standout year for Mudgee wins, despite the long dry weather in much of New South Wales. Mudgee has been very fortunate with idea rainfall in late December and early January, and a warm finish towards veraison has led to low disease pressure and responsible irrigation. The single vineyard wines produced by Cael’s Gate are made from vines planted in 1996, and matured in new premium French oak barrels.
Dense fully body with an aromatic display of dark fruit, spicy oak and sweet tobacco.
TASTING NOTES
On the palate ripe berries, rich fruitcake and chocolate flavours can be noted, along with a silky smooth and velvety finish.
WINEMAKING
Aged in French oak barrels for 9 months
Alcohol: 14.5%
PH: 3.62
Contains minimal sulphites
We are a boutique family operated business established to create award winning wines. Raw material plays an essential part in the wine making process, which is why Cael’s Gate has partnered with New South Wales growers to source the finest grapes the country has to offer.
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